Veramonte - Pinot Noir - 2018 - Le Baroudeur du Vin

Chile

VERAMONTE

Pinot Noir 2021

From 14,90 €
Tarapaca - Carménère - 2020 - Le Baroudeur du Vin

Chile

TARAPACA

Carménère 2022

From 11,80 €
Boutinot - El Infernillo Pinot Noir - 2021
Sold out
Ritual - Pinot Noir - 2018 - Le Baroudeur du Vin

Chile

RITUAL

Pinot Noir 2019

From 19,90 €
Antiyal - Kuyen - 2018 - Le Baroudeur du Vin

Chile

Antiyal

Kuyen 2018

From 36,00 €
Veramonte - Chardonnay - 2018 - Le Baroudeur du Vin

Chile

VERAMONTE

Chardonnay 2023

From 13,90 €
Cono Sur - Bicicleta Pinot Noir - 2018 - Le Baroudeur du Vin

Chile

CONO ON

Bicicleta Pinot Noir 2021

From 11,50 €
Primus - Carménère - 2019 - Le Baroudeur du Vin

Chile

PRIMUS

Carménère 2020

From 19,90 €
Tarapaca - Late Harvest - 2019 - Le Baroudeur du Vin

Chile

TARAPACA

Late Harvest 2019

From 11,90 €
Undurraga - Lazo Chardonnay - 2019 - Le Baroudeur du Vin

Chile

UNDURRAGA

Lazo Chardonnay 2022

From 8,50 €
Odfjell Vineyards - Orzada Carignan - 2018 - Le Baroudeur du Vin
Sold out

Chile

ODFJELL

Orzada Carignan 2018

18,90 € 22,90 €
Cousiño Macul - Chardonnay - 2017 - Le Baroudeur du Vin

Chile

Cousiño Macul

Chardonnay 2017

From 12,50 €
Undurraga - Cabernet Sauvignon - 2019 - Le Baroudeur du Vin

Chile

UNDURRAGA

Cabernet Sauvignon 2021

From 10,50 €
Antiyal - Pura Fé Carménère - 2021

Chile

Antiyal

Pura Fé Carménère 2021

From 27,00 €
Santa Rita - Triple C - 2019

Chile

Santa Rita

Triple C 2019

45,90 €

Chili

It was Hernán Cortés who ordered, upon the conquest of Mexico, the cultivation of vines in 1524. It gradually extended from Mexico southwards to reach Chile in 1555. During the first 3 centuries of colonization, there was no Cultivated in Chile as país, a black grape variety without character and very productive. It was not until the middle of the 19th century that noble varieties were introduced: mainly cabernet sauvignon, merlot, syrah, sauvignon blanc and chardonnay. Twenty years later, winemaking was modernized under the leadership of wealthy owners and French experts who were forced into unemployment by phylloxera in Europe.

Chile stretches 4,300 kilometers from north to south. It is wedged between the Pacific Ocean to the west, the Andes Mountains to the east, the Atacama Desert to the north, the Patagonian plains and glaciers to the south. These natural barriers prevented phylloxera from entering the country. Although the country is only 160 kilometers wide, it has ideal conditions for growing warm, intermediate and cool grape varieties, so much so that it is often described as a paradise for growing grapes. With nearly 300 properties producing bottled wines, Chile fluctuates between 6th and 8th place in the world.

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