Prosecco, the essential Italian sparkling wine

Key takeaway: Proseccos, with their light effervescence and natural freshness, are the perfect companions for festive and convivial moments. Sutto Prosecco Brut stands out with its fine and delicate bubbles and fruity aromas, offering a sparkling and elegant experience. Ideal for a festive aperitif or a moment of celebration, it embodies Italian joy and freshness.

Prosecco is an Italian sparkling wine produced in the northeast of the country. It is made from Glera grapes, an indigenous varietal, and is generally less expensive than champagne. Prosecco is often consumed as an aperitif, but it also pairs very well with light dishes.

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How to drink prosecco?

Prosecco is generally served in a flute glass, which helps preserve its bubbles. Once you've poured your prosecco, take a moment to appreciate its appearance. Notice the bubbles rising to the surface and the delicate color of the wine. Prosecco is meant to be savored slowly, so take your time to sip it throughout the day or evening. If you're enjoying it with food, pair it with light dishes like salads or seafood. The wine's acidity will help cut through the richness of the food.

As for storage, prosecco should be enjoyed within a year of purchase, but it can be kept for up to three years if you're looking to age it. If you have an open bottle of prosecco, be sure to store it in the refrigerator to prevent it from going flat.

What is the alcohol content of prosecco?

The alcohol content of Prosecco can vary between 9.5% and 11%. Prosecco is generally less alcoholic than other sparkling wines, such as Champagne, which typically has an alcohol content of 12% to 14%.

Is prosecco a champagne?

Unlike champagne, which is produced (using the traditional method) in the Champagne region of France, prosecco is made using the Charmat method. This means that the wine undergoes a second fermentation in a pressurized tank, rather than in the bottle. The result is a wine that is more fruity than champagne and has a lighter body. While prosecco may not be as well-known as champagne, it has become increasingly popular in recent years. Prosecco sales have now surpassed those of champagne in the UK.

What is the price of a Prosecco?

Prosecco is one of the most popular sparkling wines in the world and is produced in the Veneto region of Italy. The price of Prosecco varies depending on quality, vineyard, and the production region, but it generally ranges between €8 and €20 per bottle.

Which prosecco to choose for a spritz?

There are so many prosecco choices these days, and it can be hard to know which one to choose for a spritz. But fear not, we are here to help you!

First, let's start by defining what a spritz is. A spritz is an Italian aperitif, traditionally made with prosecco, Aperol (or another bitter orange liqueur) and sparkling water. It's a refreshing and easy-to-drink cocktail, perfect for hot summer days.

Now that we know what a spritz is, let's move on to choosing the right prosecco. When it comes to choosing a prosecco for a spritz, there are a few things to keep in mind.

First, consider the type of prosecco you want. There are three main types: Brut, Extra Dry, and Dry. Brut is the driest and most common type of prosecco. Extra Dry is slightly sweeter than Brut, while Dry is the sweetest type of prosecco.

Next, think about the occasion. If you are preparing a spritz for a special occasion, you can choose a premium prosecco. On the other hand, if you are preparing a spritz for a casual gathering, a lower quality prosecco will suffice.

We recommend opting for a Brut or Extra Dry prosecco, as the sugar content of a Dry prosecco can be a little too high when mixed with Aperol and sparkling water.

What is the difference between a brut prosecco and an extra dry prosecco?

When it comes to prosecco, there are two main types of dosage: brut and extra dry. But what's the difference between the two?

Brut prosecco, like Sutto Prosecco DOC, is the drier of the two types and contains about 1 to 12 grams of sugar per liter, while extra dry prosecco, like Calogera spumante, contains 12 to 17 grams of sugar per liter, making it a bit sweeter. In terms of taste, brut prosecco is generally described as fresh and crisp, while extra dry prosecco is often described as smooth and creamy.

Of course, it's not just the sugar content that differs between these two types of prosecco. The alcohol content can also vary, with brut prosecco generally containing about 11% alcohol and extra dry prosecco about 12% alcohol.