Prosecco, the essential Italian sparkling wine

The bottom line : Prosecco, with its light effervescence and natural freshness, is the perfect companion for moments of celebration and conviviality. Prosecco Sutto Brut is distinguished by its fine, delicate bubbles and fruity aromas, offering a sparkling and elegant experience. Ideal for a festive aperitif or a moment of celebration, it embodies Italian joy and freshness.

Prosecco is an Italian sparkling wine produced in the northeast of the country. It is made from glera grapes, a native grape variety, and is generally less expensive than champagne. Prosecco is often consumed as an aperitif, but it also pairs well with lighter meals.

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How do you drink prosecco?

Prosecco is typically served in a flute glass, which helps preserve its bubbles. Once you've poured your prosecco, take a moment to appreciate its appearance. Notice the bubbles rising to the surface and the delicate color of the wine. Prosecco is best enjoyed slowly, so take your time sipping it throughout the day or evening. If enjoying it with food, pair it with lighter dishes like salads or seafood. The acidity of the wine will help tone down the richness of the food.

When it comes to storage, prosecco should be enjoyed within a year of purchase, but it can be stored for up to three years if you're looking to age it. If you have an opened bottle of prosecco, be sure to keep it refrigerated to prevent it from going flat.

What is the alcohol content of prosecco?

The alcohol content of Prosecco can range from 9.5% to 11%. Prosecco is generally lower in alcohol than other sparkling wines, such as Champagne, which typically has an alcohol content of 12% to 14%.

Is prosecco a champagne?

Unlike champagne, which is produced (using the traditional method) in the Champagne region of France, prosecco is made using the Charmat method . This means the wine undergoes a secondary fermentation in a pressurized tank, rather than in the bottle. The result is a wine that is fruitier than champagne and lighter in body. Although prosecco is not as well-known as champagne, it has become increasingly popular in recent years. Sales of prosecco have now surpassed those of champagne in the UK.

How much does a Prosecco cost?

Prosecco is one of the most popular sparkling wines in the world and is produced in the Veneto region of Italy. The price of Prosecco varies depending on the quality, the estate, and the region of production , but it generally ranges between €8 and €20 per bottle.

Which prosecco should you choose for a spritz?

There are so many prosecco choices these days, and it can be difficult to know which one to choose for a spritz. But fear not, we're here to help!

First, let's define what a spritz is. A spritz is an Italian aperitif, traditionally made with prosecco, Aperol (or another bitter orange liqueur), and sparkling water. It's a refreshing and easy-to-drink cocktail, perfect for hot summer days.

Now that we know what a spritz is, let's move on to choosing the right prosecco. When it comes to choosing a prosecco for a spritz, there are a few things to keep in mind.

First, consider the type of prosecco you want. There are three main types: Brut, Extra Dry, and Dry. Brut is the driest and most common type of prosecco. Extra Dry is slightly sweeter than Brut, while Dry is the sweetest type of prosecco.

Next, consider the occasion. If you're making a spritz for a special occasion, you might choose a higher-quality prosecco. However, if you're making a spritz for a casual gathering, a lower-quality prosecco will suffice.

We recommend opting for a Brut or Extra Dry prosecco, as the sugar content of a Dry prosecco can be a little too high when mixed with Aperol and sparkling water.

What is the difference between a brut prosecco and an extra dry prosecco?

When it comes to prosecco , there are two main types of dosage: brut and extra dry. But what's the difference between the two?

Brut Prosecco, such as Sutto Prosecco DOC, is the drier of the two types and contains approximately 1 to 12 grams of sugar per liter, while extra dry Prosecco, such as Calogera spumente, contains 12 to 17 grams of sugar per liter, making it slightly sweeter. In terms of taste, brut Prosecco is generally described as fresh and crisp, while extra dry Prosecco is often described as smooth and creamy.

Of course, it's not just the sugar content that differs between these two types of prosecco. The alcohol content can also vary, with brut prosecco typically containing around 11% alcohol and extra dry prosecco around 12% alcohol.