Pinot Noir Family Reserve 2023

Malma

191,00 kr

A fresh and airy Pinot Noir from Patagonia

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Argentina

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Vin Red

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13.1%

Viticulture

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5-10 years

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100% Pinot Noir

Only 6 pieces in stock!

A wine that, thanks to its light structure, can pair well with fish or white and red meats with moderate flavors. Imagine pairing it with grilled red tuna, a shrimp risotto with red pesto, but also with marinated pork chops or roast pigeon. It will delight your guests at the end of the meal on a beautiful cheese platter.

Let's talk little, let's talk wine

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In the province of Neuquén , in the heart of Argentine Patagonia, the Pinot Noir Family Reserve 2023 cuvée reflects the uniqueness of an extreme terroir. Located at an altitude of 300 meters, the vines planted in 2003 benefit from gravelly, loamy and sandy soils, combined with a semi-arid continental climate marked by constant cold winds and a high temperature range. These natural conditions favor the slow maturation of the grapes, guaranteeing freshness, aromatic intensity and finesse, characteristics that make Patagonia one of the most promising regions for Pinot Noir in Argentina.

The vinification of this cuvée begins with a manual harvest in search of the highest quality. Alcoholic fermentation lasts approximately 15 days in stainless steel vats, using selected yeasts. A proportion of whole, uncrushed bunches of grapes helps to intensify the fruity aromas. Once fermentation is complete, the wine continues its aging for 6 months (60% in stainless steel vats and 40% in used 500-liter oak barrels) , favoring purity and expression of the fruit, before being clarified and bottled.

This wine reveals notes of plum , redcurrant , strawberry , black cherry , undergrowth, light spices ( white pepper ) and lavender. On the palate, the body is fluid, carried by a good acidity and tannins that are not very present, which structure without weighing down. This wine, focused on lightness and freshness, makes it an elegant and chiseled wine, representative of Patagonia.

Where are we traveling?

Patagonia

The vineyards of Patagonia are located in Argentina, 700 km south of Mendoza, mainly in the Rio Negro Valley, with also important areas in Neuquén and La Pampa. Neuquén, the regional capital, was founded in 1904. Viticulture was born there a little over 100 years ago thanks to Hilarion Furque, who introduced the first grape varieties, followed by Humberto Canale, who diversified the plantations. During the 1970s, the Canale family played a key role in preserving the vineyards in the face of Mendoza's expansion. The Patagonian climate is unique, with cooler temperatures than Mendoza, harsh winters, and hot, dry summers. The wide temperature range (20°C) allows the grapes to reach perfect ripeness, producing balanced wines. The strong winds develop thicker skins on the grapes, enhancing the color and structure of the wines. The vineyards benefit from more sunshine than Mendoza and an irrigation system from the Limay and Neuquén rivers, fed by glaciers, thus guaranteeing pure water for viticulture.

The little history of the country

Argentina

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Although Argentina is considered the "New World," its winemaking tradition is much older than one might think, dating back to the time of Spanish colonization in the 16th century and later to Italian settlers. Unlike Chile, wine has long been a part of the country's culture.

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