Zeni - Cruino Rosso Veronese - 2019
Sold out
Renzo Masi - Chianti - 2018 - Le Baroudeur du Vin

Italy

Chianti 2022 Renzo Masi
119,00 kr
La Rural - Trumpeter Petit Verdot - 2018 - Le Baroudeur du Vin

Argentina

Trumpeter Petit Verdot 2021 THE RURAL
From 129,00 kr
Bodegas Tobia - Cuvée Tinto - Le Baroudeur du Vin

Spain

Cuvée Tinto Bodegas Tobia
From 103,00 kr
La Spinetta - Gallina - 2019

Italie

Gallina 2019 La Spinetta
From 435,00 kr
Ink Grade - Cabernet Sauvignon - 2019

Etats-Unis

Cabernet Sauvignon 2019 Ink Grade
1.296,00 kr
Ink Grade - Andosol Red Blend - 2018

Etats-Unis

Andosol Red Blend 2018 Ink Grade
869,00 kr
Heitz Cellar - Trailside Vineyard - 2018

Etats-Unis

Trailside Vineyard 2018 Heitz Cellar
2.120,00 kr
Heitz Cellar - Martha's Vineyard - 2018

Etats-Unis

Martha's Vineyard 2018 Heitz Cellar
3.629,00 kr
Heitz Cellar - Cabernet Sauvignon - 2018

Etats-Unis

Cabernet Sauvignon 2018 Heitz Cellar
1.174,00 kr
Hartenberg - The Megan - 2018

Afrique du Sud

The Megan 2018 Hartenberg
From 426,00 kr
Hartenberg - Shiraz - 2021

Afrique du Sud

Shiraz 2021 Hartenberg
From 289,00 kr
Hartenberg - Gravel Hill - 2018

Afrique du Sud

Gravel Hill 2018 Hartenberg
From 595,00 kr
Gaja - Etna IDDA rosso - 2021

Italie

Etna IDDA rosso 2021 Gaja
From 526,00 kr
Gaja - Ca'Marcanda Promis - 2021

Italie

Ca'Marcanda Promis 2021 Gaja
From 511,00 kr
Gaja - Ca'Marcanda - 2020

Italie

Ca'Marcanda 2020 Gaja
2.120,00 kr
Escarpment - Te Rehua Pinot Noir - 2022

Nouvelle-Zélande

Te Rehua Pinot Noir 2022 Escarpment
From 411,00 kr
Escarpment - Pahi Pinot Noir - 2022

Nouvelle-Zélande

Pahi Pinot Noir 2022 Escarpment
From 411,00 kr

Red wine

Le point de vue du Baroudeur

Red wine, there is something for everyone: fruity, spicy, woody... Red wine is made from red grapes, such as the famous Merlot, the spicy Syrah, the royal Cabernet Sauvignon or the elegant Pinot Noir. The deep color and intense flavor will transport you to faraway lands. And if you really want to impress your friends, serve them a red wine with great ageing potential, which has spent years in the cellar to achieve an incredible aromatic complexity. You can accompany them with spicy dishes, red meats or even cold cuts.

Recently Viewed