{"title":"Our Swiss wines","description":"\u003cp\u003e \u003cspan\u003eSwitzerland, with its vineyards spread across regions like Valais, Vaud, Geneva, Neuchâtel, and Ticino, produces high-quality wines, including Fendant, Cornalin, and Merlot. Each region offers unique conditions, from the sunny terraces of Lavaux to the mild climates of Ticino, making Swiss wines treasures primarily savored locally or exported in limited quantities.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"gerard-dorsaz-syrah-aoc-valais-suisse","title":"Gérard Dorsaz - Syrah AOC Valais - 2022","description":"\u003cp\u003eThis Syrah comes from Fully, in Valais, on the right bank of the Rhône, where Gérard Dorsaz runs a family estate of about five hectares, in the middle of which stands his winery. The vines are planted on terraces on a crystalline terroir, acidic granite soils over a gneiss subsoil, with limestone patches in places. The dry-stone walls store the heat of the day and release it at night, while the foehn wind and the influence of the Rhône shape an ideal microclimate for Syrah.\u003c\/p\u003e\u003cp\u003eThe estate works as close to nature as possible, with controlled yields and sustainable viticulture, seeking wines that express the identity of Fully. The grapes are harvested at full ripeness. To reveal every facet of Syrah, part of the harvest is vinified as whole bunches, which refines the wine's aromatic definition. The measured ageing uses barrels with restraint, so that the oak remains discreet and lets the fruit and freshness of the terroir shine through.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003eviolet\u003c\/strong\u003e, \u003cstrong\u003eblackcurrant\u003c\/strong\u003e, \u003cstrong\u003eblackberry\u003c\/strong\u003e, \u003cstrong\u003eblack cherry\u003c\/strong\u003e, \u003cstrong\u003ewhite pepper\u003c\/strong\u003e, \u003cstrong\u003esweet spices\u003c\/strong\u003e, \u003cstrong\u003egraphite\u003c\/strong\u003e and \u003cstrong\u003echerry stone\u003c\/strong\u003e. The expressive nose combines floral notes, black fruit and spice. The palate is full, with a juicy core, fine tannins and preserved freshness that balances the generosity of the vintage. The persistent, slightly saline finish extends the fruit and pepper.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491436659036,"sku":null,"price":55.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/gerard-dorsaz-syrah-aoc-valais.png?v=1791907775"},{"product_id":"pierre-elie-carron-petite-arvine-pierra-plata-aoc-valais-suisse","title":"Pierre Elie Carron - Petite Arvine Pierra Plata AOC Valais - 2022","description":"\u003cp\u003eThis Petite Arvine comes from Fully, in Valais, a small town crossed by the Rhône that enjoys a remarkable geographical and geological setting. Pierre Elie Carron farms eight hectares there, three of them for his own range, spread over some thirty small plots. The plot this cuvée comes from lies at 530 metres above sea level, on five levels of terraces held up by dry-stone walls. The vines, planted in 1998 and 2010, take root in crystalline scree mixed with loess.\u003c\/p\u003e\u003cp\u003eFor part of the harvest, the grapes undergo six hours of skin maceration before pressing, to extract more aromas, while the rest is whole-bunch pressed to gain complexity. Fermentation takes place in stainless-steel tanks, without malolactic fermentation, which preserves all the natural tension of Petite Arvine. The wine is then aged for five months on fine lees, in tank, before bottling.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003egrapefruit\u003c\/strong\u003e, \u003cstrong\u003epineapple\u003c\/strong\u003e, \u003cstrong\u003elychee\u003c\/strong\u003e, \u003cstrong\u003elemon\u003c\/strong\u003e, \u003cstrong\u003ewhite flowers\u003c\/strong\u003e, \u003cstrong\u003erhubarb\u003c\/strong\u003e, \u003cstrong\u003eflint\u003c\/strong\u003e and \u003cstrong\u003esalt\u003c\/strong\u003e. The nose is intense and complex, from exotic fruit to citrus, with a floral touch. On the palate, the supple, round attack quickly gives way to the wine's structure, carried by citrus, through to a fresh, slightly saline finish typical of the grape variety.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491437019484,"sku":null,"price":59.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/pierreeliecarron-petitearvinepierraplattaaoc-valais2022.png?v=1791907465"},{"product_id":"pierre-elie-carron-completer-mazembroz-aoc-valais-suisse","title":"Pierre Elie Carron - Completer Mazembroz AOC Valais - 2021","description":"\u003cp\u003eThis Completer was born in Fully, in Valais, a small town crossed by the Rhône where terraced vines are anchored in old granite rocks. Pierre Elie Carron farms eight hectares there, spread over some thirty plots and around ten grape varieties. The Mazembroz plot, facing south-south-east, was planted in 2017 and 2018. Its deep but stony soil is an alluvial fan composed mainly of gneiss with a few limestone elements. Completer, also called Malanser, is an extremely rare indigenous grape variety.\u003c\/p\u003e\u003cp\u003eThe grapes are whole-bunch pressed. Part of the alcoholic fermentation takes place directly in barrel, and the wine does not undergo malolactic fermentation, in order to retain its liveliness. It is then aged for twelve months in oak barrels. The cuvée blends three barrels: one new, one second-fill and one fifth-fill. This oak, still very present in the wine's youth, is set to blend in over the years of cellaring.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003etoast\u003c\/strong\u003e, \u003cstrong\u003eroasted coffee\u003c\/strong\u003e, \u003cstrong\u003efresh butter\u003c\/strong\u003e, \u003cstrong\u003ecream\u003c\/strong\u003e, \u003cstrong\u003elemon\u003c\/strong\u003e, \u003cstrong\u003equince\u003c\/strong\u003e, \u003cstrong\u003eripe apple\u003c\/strong\u003e and \u003cstrong\u003ehoney\u003c\/strong\u003e. The rather delicate nose combines toasty and creamy touches from the ageing with discreet fruit. On the palate, the attack is supple, then the grape's acidity takes over from the mid-palate, bringing lovely lemony tension through to a persistent finish.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491437052252,"sku":null,"price":63.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/pierreeliecarron-completermazembrozaoc-valais2021.jpg?v=1791907469"},{"product_id":"blaise-duboux-epesses-aoc-lavaux-sursum-corda-suisse","title":"Blaise Duboux - Epesses AOC Lavaux Sursum Corda - 2022","description":"\u003cp\u003eSursum Corda is a Chasselas from the Lavaux AOC appellation, from the commune of Epesses, on the northern shore of Lake Geneva, in the canton of Vaud. Its vines cling to the famous Lavaux terraces, a UNESCO World Heritage Site, and take root in clay and limestone soils. The Blaise Duboux estate, where Blaise represents the seventeenth generation of winegrowers, farms five hectares there under certified organic farming since 2018, with entirely manual vineyard work.\u003c\/p\u003e\u003cp\u003eThe Chasselas grapes are harvested at full ripeness and then vinified traditionally in stainless-steel tanks, where fermentation takes place. This oak-free winemaking aims to preserve the purity of the fruit and the natural roundness of the grape variety, while letting the clay-limestone soil of Epesses speak. The wine is bottled to be available from the spring following the harvest, ready to offer all its freshness and fruit in its first years.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003emelon\u003c\/strong\u003e, \u003cstrong\u003epear\u003c\/strong\u003e, \u003cstrong\u003eyellow apple\u003c\/strong\u003e, \u003cstrong\u003ewhite peach\u003c\/strong\u003e, \u003cstrong\u003elinden blossom\u003c\/strong\u003e, \u003cstrong\u003eacacia\u003c\/strong\u003e, \u003cstrong\u003efresh almond\u003c\/strong\u003e and \u003cstrong\u003ewet stone\u003c\/strong\u003e. The indulgent, fruity nose opens on a delicate floral touch. The palate proves velvety and unctuous, generously round, balanced by discreet freshness. The supple, slightly mineral finish makes it an ideal companion for aperitifs and cocktail parties.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491437085020,"sku":null,"price":52.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/Epesses_BD.jpg?v=1791907475"},{"product_id":"blaise-duboux-calamin-grand-cru-aoc-cuvee-vincent-suisse","title":"Blaise Duboux - Calamin Grand Cru AOC Cuvée Vincent - 2022","description":"\u003cp\u003eCuvée Vincent comes from Calamin, one of Lavaux's two grands crus along with Dézaley, its immediate neighbour. This small appellation, located entirely within the commune of Epesses, overlooks Lake Geneva in the canton of Vaud. Its clay-limestone soil gives complete, robust Chasselas wines, deeply imbued with their terroir. The cuvée pays tribute to Vincent Duboux, Blaise's father, who handed down to him this family estate, now farmed under certified organic agriculture.\u003c\/p\u003e\u003cp\u003eThe Chasselas is harvested at full ripeness from hand-worked vines, then vinified traditionally in stainless-steel tanks. Fermentation takes place without oak, to let the minerality of the soil express itself fully. Calamin is a wine that needs time: as Vincent Duboux used to say, you have to wait until the Christmas after bottling to appreciate it at its true worth. Given patience, it gains further complexity over years in the cellar.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003eripe apple\u003c\/strong\u003e, \u003cstrong\u003eapricot\u003c\/strong\u003e, \u003cstrong\u003epear\u003c\/strong\u003e, \u003cstrong\u003elemon zest\u003c\/strong\u003e, \u003cstrong\u003elinden blossom\u003c\/strong\u003e, \u003cstrong\u003ehoney\u003c\/strong\u003e, \u003cstrong\u003ehazelnut\u003c\/strong\u003e and \u003cstrong\u003eflint\u003c\/strong\u003e. The racy, mineral nose keeps a hint of rusticity that is part of Calamin's charm. The palate is broad and rich, carried by lovely saline tension. The long, mineral finish calls for lake fish, crustaceans and seafood.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491437150556,"sku":null,"price":66.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/Calamin-grand-cru-aoc.jpg?v=1791907477"},{"product_id":"blaise-duboux-dezaley-grand-cru-aoc-cuvee-corniche-suisse","title":"Blaise Duboux - Dézaley Grand Cru AOC Cuvée Corniche - 2024","description":"\u003cp\u003eCuvée Corniche comes from Dézaley, Lavaux's emblematic grand cru located in the commune of Puidoux, in the canton of Vaud. Its vines tumble down in steep terraces towards Lake Geneva, on a shallow gravelly soil resting on the ever-present bedrock, the conglomerates of Mont-Pèlerin. This sloping terroir, bathed in light reflected from the lake, gives the Chasselas a flinty character. The Blaise Duboux estate farms its plots here under certified organic agriculture.\u003c\/p\u003e\u003cp\u003eThe Chasselas grapes, from hand-worked vines, are harvested at full ripeness and then vinified traditionally in tank. Fermentation takes place without any oak, to preserve the floral finesse of the grape variety and the mineral imprint of the soil. The wine is then bottled to be available in spring. This grand cru rewards a few years of patience, during which its minerality softens and its texture grows richer.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003ewhite flowers\u003c\/strong\u003e, \u003cstrong\u003ehawthorn\u003c\/strong\u003e, \u003cstrong\u003elinden\u003c\/strong\u003e, \u003cstrong\u003epear\u003c\/strong\u003e, \u003cstrong\u003evine peach\u003c\/strong\u003e, \u003cstrong\u003ecitrus\u003c\/strong\u003e, \u003cstrong\u003ealmond\u003c\/strong\u003e and \u003cstrong\u003eflint\u003c\/strong\u003e. The floral, fruity nose rests on a minerality that is present but discreet. The palate offers an unctuous texture, balanced by delicate freshness. The saline, elegant finish makes it the ideal partner for cocktail parties and buffet meals.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491437216092,"sku":null,"price":70.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/Dezaley-Grand-Cru-AOC.jpg?v=1791907482"},{"product_id":"blaise-duboux-plant-robez-aoc-lavaux-suisse","title":"Blaise Duboux - Plant Robez AOC Lavaux - 2022","description":"\u003cp\u003ePlant Robez, or Plant Robert by its old Vaud name, is a \"fine\" Gamay, a rare and historic variety considered the oldest red grape of Lavaux. The Blaise Duboux estate grows it on the light soils of the Epesses appellation, in the heart of the Lavaux terraces overlooking Lake Geneva, in the canton of Vaud. The first wine to hold a traceability guarantee, it carries the authentic identity of this terroir, farmed under certified organic agriculture.\u003c\/p\u003e\u003cp\u003eThe grapes, from hand-worked vines, are harvested at full ripeness before being vinified in 600-litre oak demi-muids. These large vessels provide gentle oxygenation without marking the wine with heavy oaky notes, and allow the grape to gain flesh while preserving the brightness of its fruit. The estate recommends waiting about a year before tasting it, so that it reveals its full spicy dimension and depth.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003ered cherry\u003c\/strong\u003e, \u003cstrong\u003emorello cherry\u003c\/strong\u003e, \u003cstrong\u003eraspberry\u003c\/strong\u003e, \u003cstrong\u003eblackberry\u003c\/strong\u003e, \u003cstrong\u003eblack pepper\u003c\/strong\u003e, \u003cstrong\u003eclove\u003c\/strong\u003e, \u003cstrong\u003eviolet\u003c\/strong\u003e and \u003cstrong\u003eforest floor\u003c\/strong\u003e. The fruity, racy nose is adorned with marked spice. The palate is fleshy and rich, supported by fine tannins and well-judged freshness. The peppery, persistent finish calls for red meats and slow-cooked dishes.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491437248860,"sku":null,"price":81.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/Plant_Robez_BD.jpg?v=1791907487"},{"product_id":"blaise-duboux-dezaley-grand-cru-aoc-cuvee-z-pinot-noir-suisse","title":"Blaise Duboux - Dézaley Grand Cru AOC Cuvée Z Pinot Noir - 2022","description":"\u003cp\u003eCuvée Z is a Pinot Noir from Dézaley, a Lavaux grand cru located in the commune of Puidoux, in the canton of Vaud. It comes from three long, narrow terraces in the very heart of Dézaley, whose stone walls hold the vines above Lake Geneva. This conglomerate terroir, renowned for its Chasselas, gives here a rare red that expresses the minerality of the site with character. The Blaise Duboux estate farms it under certified organic agriculture.\u003c\/p\u003e\u003cp\u003eThis cuvée is made from three varieties of Pinot Noir, harvested at full ripeness from hand-worked vines. The grapes are vinified in 500-litre oak demi-muids, large vessels that encourage slow evolution and preserve the delicacy of the fruit. The wine goes on sale from September, and the estate advises an extra year of patience to fully appreciate this red Dézaley.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003eredcurrant\u003c\/strong\u003e, \u003cstrong\u003eraspberry\u003c\/strong\u003e, \u003cstrong\u003echerry\u003c\/strong\u003e, \u003cstrong\u003ewild strawberry\u003c\/strong\u003e, \u003cstrong\u003epepper\u003c\/strong\u003e, \u003cstrong\u003ecinnamon\u003c\/strong\u003e, \u003cstrong\u003epeony\u003c\/strong\u003e and \u003cstrong\u003egraphite\u003c\/strong\u003e. The nose opens on small red fruits, lifted by a spicy, mineral touch. The palate, with a rich texture, remains fresh and precise, with silky tannins. The spicy, persistent finish pairs particularly well with grilled white meats.\u003c\/p\u003e","brand":"Dionis","offers":[{"title":"750ml","offer_id":59491437314396,"sku":null,"price":88.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/image012-copie.png?v=1791907490"},{"product_id":"cave-des-amandiers-heida-suisse","title":"Cave des Amandiers - Heida - 2020","description":"\u003cp\u003eThis Heida from the Cave des Amandiers comes from Valais, Switzerland's largest wine-growing canton, in the heart of the Alps. It blends grapes from Fully and Leytron, on hillsides where the vines rise in terraces held up by dry-stone walls, between 450 and 900 metres above sea level. In Leytron, the well-drained schist and limestone soils bring minerality and structure, while the dry, luminous climate, swept by the foehn wind, ensures the savagnin ripens fully.\u003c\/p\u003e\u003cp\u003eThe grape, known as païen in French-speaking Valais and heida in its German-speaking part, is grown on steep plots worked by hand. Vinification takes place mainly in tank and, depending on the year, in large oak vats (foudres): this 2020 vintage was aged in foudres, a deliberately discreet choice that respects the personality of the grape, the terroir and the vintage. The work remains entirely artisanal in the cellar in Saillon.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003ewhite flowers\u003c\/strong\u003e, \u003cstrong\u003emango\u003c\/strong\u003e, \u003cstrong\u003elime\u003c\/strong\u003e, \u003cstrong\u003epassion fruit\u003c\/strong\u003e, \u003cstrong\u003eyellow apple\u003c\/strong\u003e, \u003cstrong\u003efresh walnut\u003c\/strong\u003e, \u003cstrong\u003ealmond\u003c\/strong\u003e and \u003cstrong\u003egunflint\u003c\/strong\u003e. The nose, floral at first, evolves towards exotic fruit. The palate, lively and fresh, gains richness, volume and roundness with time, carried by a fine presence that lingers long on the finish.\u003c\/p\u003e","brand":"Valade \u0026 Transandine","offers":[{"title":"750ml","offer_id":59628705808732,"sku":null,"price":75.4,"currency_code":"EUR","in_stock":false},{"title":"Set of 2 bottles (75cl)","offer_id":59628705841500,"sku":null,"price":150.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/Heida.jpg?v=1792761289"},{"product_id":"chappaz-grain-pinot-chamoson-suisse","title":"Chappaz - Grain Pinot Chamoson - 2024","description":"\u003cp\u003eThis cuvée comes from Chamoson, on the right bank of the Rhône, in the heart of Swiss Valais. The Champs Les Combes plot lies on limestone scree, at the foot of Alpine peaks that shelter the vineyard from the rain. The climate is dry and luminous, marked by the foehn wind and wide swings between day and night, ideal for a precise, fresh Pinot Noir.\u003c\/p\u003e\u003cp\u003eThe Marie-Thérèse Chappaz estate farms its vines biodynamically, with Demeter certification. Vinification is carried out as naturally as possible at every stage, with native yeasts. The wine is then aged for 14 months in barrel to refine its texture while respecting the purity of the fruit and the limestone imprint of the Chamoson terroir.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003echerry\u003c\/strong\u003e, \u003cstrong\u003eredcurrant\u003c\/strong\u003e, \u003cstrong\u003eraspberry\u003c\/strong\u003e, \u003cstrong\u003eblackcurrant\u003c\/strong\u003e, \u003cstrong\u003esweet spices\u003c\/strong\u003e, \u003cstrong\u003ementhol\u003c\/strong\u003e, \u003cstrong\u003eviolet\u003c\/strong\u003e and \u003cstrong\u003egunflint\u003c\/strong\u003e. Red fruit dominates a vibrant bouquet, lifted by a minty freshness. The palate is fresh and easy-drinking, with fine tannins, and ends on a saline, briny finish where the terroir takes over.\u003c\/p\u003e","brand":"Valade \u0026 Transandine","offers":[{"title":"750ml","offer_id":59628705972572,"sku":null,"price":126.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/marie-therese-chappaz-grain-pinot-chamoson-2024-png.png?v=1792761294"},{"product_id":"christophe-abbet-humagne-rouge-suisse","title":"Christophe Abbet - Humagne Rouge - 2022","description":"\u003cp\u003eChristophe Abbet - Humagne Rouge comes from the Valais, in Switzerland, where the winegrower farms around 3 hectares of steep terraces between Martigny and Fully. The vines are tiered between 400 and 800 metres above sea level on granite soils, in a sunny, dry Alpine valley sheltered by the surrounding mountains. Humagne Rouge, a grape variety native to the Valais, finds both freshness and ripeness there.\u003c\/p\u003e\u003cp\u003eWinemaking takes place in tank, with a pre-fermentation maceration followed by punch-downs to gently extract colour and aromas. The wine is aged in tank and bottled unfiltered, a low-intervention approach that lets the purity of the grape and the freshness of the granite terraces shine through.\u003c\/p\u003e\u003cp\u003eThis wine reveals notes of \u003cstrong\u003erose\u003c\/strong\u003e, \u003cstrong\u003eviolet\u003c\/strong\u003e, \u003cstrong\u003eraspberry\u003c\/strong\u003e, \u003cstrong\u003echerry\u003c\/strong\u003e, \u003cstrong\u003emint\u003c\/strong\u003e, \u003cstrong\u003epepper\u003c\/strong\u003e, \u003cstrong\u003esweet spices\u003c\/strong\u003e and \u003cstrong\u003eundergrowth\u003c\/strong\u003e. Flowers and red fruit make up a pure, refined bouquet, lifted by a minty, spicy touch. The delicate, light palate offers a velvety, enveloping texture, in a style close to Pinot Noir, with a fresh, precise finish.\u003c\/p\u003e","brand":"Vin du Monde","offers":[{"title":"750ml","offer_id":59703240458588,"sku":null,"price":91.2,"currency_code":"EUR","in_stock":false},{"title":"Set of 2 bottles (75cl)","offer_id":59703240491356,"sku":null,"price":182.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0284\/0032\/0643\/files\/christophe-abbet-humagne-2019--e1711015849955.png?v=1793374102"}],"url":"https:\/\/www.lebaroudeurduvin.com\/en-us\/collections\/swiss-wine.oembed","provider":"Le Baroudeur du Vin","version":"1.0","type":"link"}