Moric - Hausmarke Rot - 2017 - Le Baroudeur du Vin
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Austria

Hausmarke Rot 2017 MORIC
547,00 Kč
Quinta do Vallado - Porto Branco

Portugal

Porto Branco QUINTA DO VALLADO
From 622,00 Kč
The Rural - Rutini Antologia LIII - 2018
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Argentina

Rutini Anthology LIII 2018 THE RURAL
From 1.553,00 Kč
crystallum clay shales chardonnay

South Africa

Clay Shales Chardonnay 2022 Crystallum
1.268,00 Kč
Revancha - Primera Revancha Malbec - 2016

Argentina

Primera Revancha Malbec 2016 REVANCHA
From 830,00 Kč
Dona Paula - Altitude Series 1350 - 2019

Argentina

Altitude Series 1350 Dona Paula
From 622,00 Kč
Dona Paula - Altitude Series 1100 - 2019

Argentina

Altitude Series 1100 Dona Paula
From 622,00 Kč
Barberani - Foresco - 2018

Italy

Foresco 2018 Barberani
571,00 Kč
Twomey - Andersen Valley Pinot Noir - 2020

UNITED STATES

Andersen Valley Pinot Noir 2020 TWOMEY
2.462,00 Kč
On the way - Pinot Noir Les Pommiers - 2019

UNITED STATES

Pinot Noir Les Pommiers 2019 ON THE WAY
2.384,00 Kč
Far Niente - Cabernet Sauvignon - 2018 - Le Baroudeur du Vin

UNITED STATES

Cabernet Sauvignon 2019 FAR NIENTE
From 5.830,00 Kč
Stag's Leap Wine Cellars - FAY - 2018 - Le Baroudeur du Vin

UNITED STATES

FAY 2018 Stag's Leap Wine Cellars
6.216,00 Kč
Wildeberg & JD Rossouw - Seascape Malbec - 2020 - Le Baroudeur du Vin
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South Africa

Seascape Malbec 2020 WILDEBERG & JD ROSSOUW
From 298,00 Kč
Acústic Celler - Auditori - 2016 - Le Baroudeur du Vin

Spain

Auditori 2016 Acoustic Celler
From 1.451,00 Kč
Shafer - One Point Five - 2019 - Le Baroudeur du Vin
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UNITED STATES

One Point Five 2019 SHAFER
3.343,00 Kč
Paarl Heights - Shiraz - 2019 - Le Baroudeur du Vin
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South Africa

Shiraz 2019 PAARL HEIGHTS
From 298,00 Kč
De Martino - Tierra Alta Cabernet Sauvignon - 2019 - Le Baroudeur du Vin
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Hahn - GSM - 2017 - Le Baroudeur du Vin
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UNITED STATES

GSM 2017 HAHN
583,00 Kč

Wines for pressed cheeses

Le point de vue du Baroudeur

Wine for pressed cheeses is a type of wine that is ideally paired with cheeses such as Comté, Beaufort, Gruyère, Cantal, Emmental and Gouda. It is generally a light red wine, such as a Pinot Noir, a Gamay, a Merlot, a Côtes du Rhône or a Syrah which can accompany the flavors and aromas of pressed cheeses. It is important to choose a wine for pressed cheeses that has a good balance between acidity, tannins and sugar to maximize the taste of the dishes. Light, fruity red wines are particularly popular with pressed cheeses.

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