Founded in 2017 by Eugenia Luka and renowned winemaker Matías Michelini, E's Vino embodies a new generation of Argentinian wines. Located in the Uco Valley at an altitude of 1,200 meters, the estate boasts a terroir of limestone, gravel, and sandy soils, ideal for producing characterful wines. Originating from a small, 2-hectare plot cultivated organically , E's Vino distinguishes itself through its artisanal and minimalist approach. Fermentation is carried out with indigenous yeasts, often in amphorae, to preserve the purity of the fruit and the authenticity of the terroir. The limited-production wines reflect a fresh, vibrant, and contemporary style, whether it be the Chardonnay, the Malbec, or the amphora-aged wines. Heir to Finca Sophenia, founded by her father, Eugenia Luka brings a vision focused on sustainability and innovation. The project's philosophy is based on sincerity and the free expression of the terroir. E's Vino is now recognized as a bold and pioneering project in the world of modern Argentinian wine.